Sausages ▶ Toulouse ▶ 375 g
Delicious in countless ways, our fully cooked Toulouse sausages are made with pork seasoned with a touch of herbs.
Preparation
Cooking times may vary depending on the appliance used.
If frozen, thaw in refrigerator before heating.
Heat in frying pan or on barbecue.
Barbecue
Remove sausages from plastic bag and place on grill. Heat over medium heat for approximately 10 minutes, turning a few times.
Frying pan
Remove sausages from plastic bag and place in frying pan. Heat over medium heat for approximately 15 minutes in frying pan, turning a few times.
Conventional oven
Place oven rack in middle position. Preheat oven to 205 °C (400 °F). Remove sausages from plastic bag and place in a baking dish. Heat for approximately 10 minutes. Turn halfway through heating.
Storage & Handling
Keep refrigerated.
Can be frozen.
If product is frozen, thaw in refrigerator before heating.
Ingredients & Nutrition Facts
Ingredients
Pork, Water, Spices mix (wheat crumbs, salt, tapioca starch, brown sugar, spices, ascorbic acid), Toasted wheat crumbs, Salt, Cultured celery juice powder (cultured celery juice powder, sea salt)*, Spices, Herbs.
Contains
Wheat. *Celery juice naturaly contains nitrites.
*per 50 g serving:
- Source of potassium*
- 0 g of trans fat*