Side dishes ▶ Mac and cheese with lardons ▶ 500 g
A match made in heaven: our classic mac and cheese recipe kicked up a notch with delicious smoked lardons. Tender macaroni smothered in a rich and creamy cheese sauce, speckled with lardons cooked to perfection by our chefs. A blend of comfort and joy in every bite!
If frozen, thaw in refrigerator before heating.
Using scissors, cut a 1 centimeter slit in the bag. Place the bag in a microwave-safe dish and heat on high power for 2 minutes. Remove contents from bag and serve. Caution: contents will be hot!
Cooking time may vary depending on microwave oven.
Storage & Handling
Ingredients & Nutrition Facts
Skimmed milk (water, skimmed milk powder), Macaroni, Cheddar (pasteurised milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, annatto), Lardons, Gruyere, Canola oil, Enriched flour, Mono and diglycerides, Chicken broth, Mustard flour, Xanthan gum, Yeast extract, Spices.
Milk, Wheat, Mustard.
*per 300 g portion
- Source of omega-3 & omega-6 polyunsaturated fat*
- Source of fibre*
- Excellent source of Calcium*