Side dishes ▶ Mac & cheese ▶ 500 g
A gourmet classic: Perfectly cooked macaroni in a rich and creamy cheese sauce. Prepared with Canadian Cheddar and Swiss Gruyere cheese, our mac and cheese is an excellent source of calcium and comfort!
Preparation
If frozen, thaw in refrigerator before heating.
Heat in boiling water.
Place bag in a pot and cover with cold water. Bring water to a low boil and heat for approximately 15 minutes. Remove contents from bag and serve. Caution: contents will be hot!
Microwave oven
Using scissors, cut a 1 centimeter slit in the bag. Place the bag in a microwave-safe dish and heat on high power for 2 minutes. Remove contents from bag and serve. Caution: contents will be hot!
Cooking time may vary depending on microwave oven.
Storage & Handling
Keep refrigerated.
Can be frozen.
Ingredients & Nutrition Facts
Ingredients
Skimmed milk (water, skimmed milk powder), Cheddar (pasteurised milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, annatto), Macaroni, Gruyere, Canola oil, Enriched flour, Mono and diglycerides, Chicken broth, Salt, Mustard flour, Xanthan gum, Yeast extract, Spices.
Contains
Milk, Wheat, Mustard.
*per 300 g portion
- Source of omega-3 & omega-6 polyunsaturated fat*
- Source of fibre*
- Excellent source of Calcium*