Sausages Toulouse 375 g

Delicious in countless ways, our fully cooked Toulouse sausages are made with pork seasoned with a touch of herbs. 

Preparation

Cooking times may vary depending on the appliance used.
If frozen, thaw in refrigerator before heating.

For Best Results

Heat in frying pan or on barbecue. 

Barbecue

Remove sausages from plastic bag and place on grill. Heat over medium heat for approximately 10 minutes, turning a few times.

Frying pan

Remove sausages from plastic bag and place in frying pan. Heat over medium heat for approximately 15 minutes in frying pan, turning a few times.

Conventional oven

Place oven rack in middle position. Preheat oven to 205 °C (400 °F). Remove sausages from plastic bag and place in a baking dish. Heat for approximately 10 minutes. Turn halfway through heating.

Boiling water

Remove sausages from plastic bag. Bring water to a boil, then turn off heat. Place the sausages in hot water and heat for approximately 8 minutes.

Storage & Handling

Keep refrigerated.
Can be frozen.

If product is frozen, thaw in refrigerator before heating.

Ingredients & Nutrition Facts

Ingredients

pork, water, potassium lactate, spice mix (salt, brown sugar, ascorbic acid (vitamin C)), toasted wheatcrumbs, herbs, modified corn starch, spices, sodium erythorbate

Contains

wheat.

Nutrition Facts

Per 50 g serving: 

  • 90 calories
  • 8 g of protein
  • Good source of potassium
  • 0 g of trans fat