Our smoked lardons will enhance the taste of your braised meat dishes, soups, sautéed vegetables and much more. Convenient and easy to cook, they are ready to use in a flash.
Cook or sear the lardons in a frying pan until desired doneness.
Do not freeze.
Pork, Water, Salt, Sugar, Sodium phosphate, Flavour, Sodium erythorbate, Sodium bicarbonate, Sodium nitrite, Smoke.
- Gluten free