Sausages ▶ Merguez ▶ 300 g
Our fully cooked and perfectly seasoned lamb & beef merguez sausages will spice up your meals!
Preparation
Cooking times may vary depending on the appliance used.
If frozen, thaw in refrigerator before heating.
Barbecue
Remove merguez from plastic bag and place on grill. Heat over medium heat for approximately 10 minutes, turning a few times.
Frying Pan
Remove merguez from plastic bag and place in frying pan. Heat over medium heat for approximately 10 minutes in frying pan, turning a few times.
Conventional oven
Place oven rack in middle position. Preheat oven to 205 °C (400 °F). Remove merguez from plastic bag and place in a baking dish. Heat for approximately 10 minutes. Turn halfway through heating.
Storage & Handling
Keep refrigerated.
Can be frozen.
If product is frozen, thaw in refrigerator before heating.
Ingredients & Nutrition Facts
Ingredients
Lamb, Beef, Water, Spice mix (sugars (dextrose, sugar), potassium chloride), Spices, Corn starch, Herbs, Sodium nitrite, Sodium erythorbate, Salt.
*per 50 g serving:
- Source of iron*
- Gluten free