Traditional Plateau 401 g

Covered with our unique tomato sauce and topped with tasty honey chicken, red grapes, baby spinach and a mozzarella & brick cheese blend, this gourmet pizza will surprise you! Its thin and crispy crust is made with olive oil and stone baked, for a unique taste.  


Cooking times may vary depending on the appliance used.
Do not thaw before cooking.

Conventional oven

Preheat oven to 230 °C (450 °F). Remove pizza from plastic wrapping and place in oven on bottom rack. Cook for 12-14 minutes and serve.


Preheat barbecue to high heat, and then turn off heat on one side. Remove pizza from plastic wrapping and place on grill, over the unlit burner. Close the barbecue lid and cook for 10-12 minutes. Serve.

Storage & Handling

Keep frozen.

Do not thaw before cooking. 

Ingredients & Nutrition Facts


Pizza dough : organic unbleached wheat flour, water, organic black chia seeds, sea salt, organic golden cane sugar, organic olive oil, organic skimmed milk powder, yeast, organic molasses

Pizza sauce : crushed tomatoes (citric acid), parmesan cheese, olive oil, sea salt, organic golden cane sugar, dehydrated garlic, herbs, spices

Mozzarella & brick cheese blend : pasteurized milk, modified milk ingredients, bacterial culture, salt, microbial enzyme, calcium chloride, cellulose

Topping : chicken with honey (cooked chicken breast, liquid honey, sesame seeds), red grapes, baby spinach


wheat, milk products, sesame.

Nutrition Facts