This Italian-inspired salad is made with pennines and tomatoes in a homemade pesto sauce.
Do not freeze.
Once opened, consume within 4 days.
Pennines, Pesto sauce (canola oil, water, basil, parmesan cheese, salt, concentrated lime juice, parsley, dehydrated garlic, Dijon mustard, modified corn starch, spices, sodium benzoate, potassium sorbate), Tomatoes.
Wheat, Milk, Mustard.
*per 140 g serving:
- 0 g of trans fat*
- Free of cholesterol*
- Source of iron*