Sausages Merguez 300 g

Our fully cooked and perfectly seasoned lamb & beef merguez sausages will spice up your meals!  

Preparation

Cooking times may vary depending on the appliance used.
If frozen, thaw in refrigerator before heating.

For Best Results

Heat in frying pan or on barbecue.

Barbecue

Remove merguez from plastic bag and place on grill. Heat over medium heat for approximately 10 minutes, turning a few times.

Frying Pan

Remove merguez from plastic bag and place in frying pan. Heat over medium heat for approximately 10 minutes in frying pan, turning a few times.

Conventional oven

Place oven rack in middle position. Preheat oven to 205 °C (400 °F). Remove merguez from plastic bag and place in a baking dish. Heat for approximately 10 minutes. Turn halfway through heating.

Boiling water

Remove merguez from plastic bag. Bring water to a boil, then turn off heat. Place the merguez in hot water and heat for approximately 6 minutes.

Storage & Handling

Keep refrigerated.
Can be frozen.

If product is frozen, thaw in refrigerator before heating.

Ingredients & Nutrition Facts

Ingredients

lamb, beef, water, spice mix (dextrose, potassium chloride, sugar), spices, modified corn starch, herbs, sodium nitrite, sodium erythorbate, salt

Nutrition Facts

Per 50 g serving:

  • 110 calories
  • 7 g of protein
  • Source of potassium
  • Source of iron
  • Gluten free